Roast Chicken Pita Pockets

( Reviews) |Rate this Recipe | See Reviews

Recipe Toolkit

  • Print this Recipe
  • Email this Recipe to a Friend
  • Share this Recipe

Ingredients

  • 2 Mission Pita Pockets
  • 200g Roast Chicken, shredded
  • 1 Tomato, diced
  • 100g Cheese, shredded
  • ½ cup Lettuce, shredded
  • 2 tbspMayonnaise

Instructions

1.Heat Pita Pocket for 40 seconds in the microwave
2.Cut pita pocket along serrated line
3.Spread mayo equally in each half of the pita pocket
4.Fill with lettuce, chicken, tomato and cheese

You May Also Enjoy

Roast Chicken Pita Pockets Preparation Time: Total time: Serves Ingredients: 2 Mission Pita Pockets 200g Roast Chicken, shredded 1 Tomato, diced 100g Cheese, shredded ½ cup Lettuce, shredded 2 tbspMayonnaise Instructions:
1.Heat Pita Pocket for 40 seconds in the microwave
2.Cut pita pocket along serrated line
3.Spread mayo equally in each half of the pita pocket
4.Fill with lettuce, chicken, tomato and cheese
/10 from 200 users.